Gazpacho recipe
Gazpacho is a four-star appetizer meal which can be made at a cooking station.
Servings: 1
Calories: 812kcal
Ingredients
- Tomatoes
- Cucumber
- Onion
- Garlic
- Olive Oil
Instructions
- Gather the ingredients.
- Visit your cooking station.
- Add tomatoes, cucumber, onion, garlic, and olive oil to the cooking pot.
- Start cooking and enjoy your Gazpacho!
Notes
For the best flavor, make sure your ingredients are fresh, and don’t forget to serve it chilled!