Persimmon Sour Fondue

Print Recipe

Persimmon Sour Fondue is a two-star dessert meal which can be made at a cooking station.

Prep Time0

Cook Time0

Course: Dessert

Cuisine: Storybook Vale

Keyword: Persimmon Sour Fondue

Servings: 1

Calories: 1240kcal

Ingredients

2 Persimmons
1 tbsp Lemon Juice
½ cup Cheese
1 Garlic Clove minced
Optional: Fresh Herbs e.g., thyme, parsley

Instructions

Gather and prepare all ingredients.
Add persimmons, lemon juice, cheese, and garlic to the cooking pot.
Optional: Add herbs for enhanced flavor.
Cook the ingredients together to create the fondue.
Serve to characters or enjoy for energy restoration.

Notes

Persimmon Sour Fondue is a versatile dish that can be modified with your favorite spices or herbs for a unique twist. Keep experimenting to find your perfect flavor!