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Teriyaki Salmon

Teriyaki Salmon is a five-star entrée meal which can be made at a cooking station.
Prep Time0 minutes
Cook Time0 minutes
Course: Entrée
Cuisine: Dreamlight Valley
Keyword: Teriyaki Salmon
Servings: 1
Calories: 1726kcal

Ingredients

  • Salmon fillet
  • 1 tablespoon soy sauce
  • 1 tablespoon honey or sugar
  • 1 teaspoon minced ginger
  • 1 clove garlic minced

Instructions

  • Gather all ingredients.
  • Place salmon, soy sauce, honey (or sugar), ginger, and garlic into the cooking station.
  • Start cooking to complete the Teriyaki Salmon recipe.

Notes

Marinate the salmon in the sauce for added flavor, and add vegetables for a balanced meal.