Wonton Soup
Wonton Soup is a four-star entrée meal which can be made at a cooking station.
Servings: 1
Calories: 2415kcal
Ingredients
- Wonton wrappers
- Pork or shrimp filling
- Green onions
- Ginger
- Chicken or vegetable broth
Instructions
- Fill wonton wrappers with pork or shrimp filling; seal edges.
- Bring broth to a simmer and add ginger slices.
- Add wontons to broth, cooking until they float to the top.
- Garnish with green onions before serving.
Notes
For variations, try different fillings or add additional vegetables to the broth for extra flavor.